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Buckets Of KFC Chicken Smuggled Through Tunnel In Gaza Strip For $30

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File photo of a Kentucky Fried Chicken restaurant location. (Photo by ROBERT SULLIVAN/AFP/Getty Images)

File photo of a Kentucky Fried Chicken restaurant location. (Photo by ROBERT SULLIVAN/AFP/Getty Images)

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LOUISVILLE, Ky. (CBS Cleveland) – A new company has emerged in the Middle East that smuggles fast food from an Egyptian Kentucky Fried Chicken to Gaza residents through a tunnel.

People in the conflicted region can now satisfy cravings for food from the Louisville-based fast food headquarters by ordering through a company that charges the American equivalent of $30 for smugglers to bring the greasy goods from Al-Arish in Egypt to the doorsteps of hungry customers.

Deliveries take approximately three hours, according to the Christian Science Monitor. But for those who use the business, the end result is worth the wait.

“It has been a dream, and this company has made my dream come true,” accountant and Gaza resident Rafat Shororo told the publication while getting his delivery.

Mohammed al-Madani, who manages the company’s finances, said that the idea for the business came from their own craving for KFC. An associate of his decided to call a friend in Al-Arish with a request to bring chicken through the tunnel to their location.

When the plan worked, al-Madani saw an opportunity.

“[W]e asked ourselves, ‘Why don’t we provide this service for Gazans?'” he said. “After getting the orders, we call our partner in al-Arish and ask him to make the orders. After getting the meals, he goes to a specific tunnel and asks smugglers to transfer them into the other side of the tunnel; this may take a few minutes.”

Once the associate orders the food and brings it to the specific tunnel used for the deliveries, tunnel smugglers such as Abu Iyad complete the transfer, though they are not accustomed to assisting in food deliveries.

“This is the first time to smuggle such goods,” he told the Monitor.

Once on the Gaza side of the tunnel, Hamas police officers give the chicken permission to go to the delivery person who completes the final leg of the trip.

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